Brazilian Bubblegum

Regular price £7.50 Sale

Cup characteristics: Boozy, fruity, bubblegum, brown sugar sweetness

Finalist in Scottish Retail Food and Drink Awards 2022, Beverage - Small Producer category!

This a really interesting fermented coffee from Brazil. 

Producer: Gil Cesar de Melo

Farm: Espiago Do Palmital

After harvesting, cherry is pulped and fermented. Fermented parchment is washed in clean water to remove remaining mucilage. Parchment is laid to dry on patios. Depending on weather conditions, parchment may be partially dried using mechanical dryers that rigorously control temperature conditions.